Gluten Dairy Sugar Free Banana Cake

Simple gluten free dairy free banana bread with no sugar.

Gluten dairy sugar free banana cake.

Line an 8 cake pan with parchment paper set aside. Grease an 8 8 pan with nonstick spray i like coconut oil spray or a tiny bit of coconut oil. This banana cake looks perfect vicki. Combine them together in one bowl and then bake.

This moist and delicious banana cake is gluten free and topped with rich cream cheese frosting. This recipe is perfect for a weekend baking project. 30th june 2017 at 9 04 pm. Preheat oven to 350 f.

Make the almond flour banana cake. In another bowl whisk wet ingredients together until smooth. Adding this lemon cream cheese icing makes this gluten free banana cake perfect it is the icing on the cake especially topped with freshly sliced banana. It s also great plain.

This simple recipe for gluten free dairy free banana bread has just six ingredients. Thank you for sharing with cookblogshare x. Gluten free and dairy free upside down banana cake with a tender crumb and sweet brown sugar glaze. Icing the gluten free banana cake number 1 lemon cream cheese icing.

Beat butter and muscovado sugar in a large bowl with a handheld. To make a glaze simply mix about 1 cup powdered sugar with a teaspoon of vanilla and just enough milk or substitute to make it the right consistency. Line the bottom of the pan with parchment paper. Preheat oven to 180 c 160 c fan mark 4.

This gluten free vegan banana cake is amazingly moist fragrant and fruity and covered in a rich cream cheese frosting it tastes like an indulgent version of banana bread is perfectly sweet filled with juicy raisins or chocolate chips and subtly spiced it s also refined sugar free and comes together in one bowl. In a large mixing bowl sift dry ingredients together. Cream cheese icing mix 125g of soft cream cheese 1 cup of icing sugar and a good squeeze of lemon. Preheat the oven to 350 degrees f.

Grease and line the base and sides of a 900g 2lb loaf tin with baking parchment. And since bananas know no season as far as availability goes at least it s important to have as many ways to use them as possible. We made a yummy banana cake with cream cheese frosting last week. My little boy kept asking for cake cake cake so finally i decided a nice gluten free cake was in order.